Beer Profile
THE STAVE ’21
THE STAVE ’21 is a mixed fermentation ale aged in a large wooden foeder, allowing complex wild yeast and bacterial notes to develop. The beer presents a tart and earthy character balanced by vibrant tropical aromas from dry hopping with Citra, Simcoe, and Ekuanot hops. At 5.4% ABV, it offers a refreshing acidity layered with hints of citrus and pine, complemented by subtle wood-driven depth. The interplay between funk and fruit creates a dynamic, nuanced sip with a dry finish.
Mixed Fermentation ale (Foeder Aged) • 5.4 ABV
Brewed By Moonshot Brewing
Kennewick, Washington
In Kennewick’s craft beer landscape, this is both a production facility and a public taproom serving the broader Tri-Cities area. Visitors should expect a brewery-focused stop rather than a full rest…
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