Beer Profile

Hyunmi

Hyunmi is a Takju-style brew that draws on traditional Korean rice wine techniques, delivering a smooth and subtly sweet profile. This brew features delicate notes of steamed rice and gentle earthiness, balanced by a light, clean finish. Its aroma offers faint hints of grain and mild fermentation character, inviting a calm and reflective tasting experience. The texture is soft and slightly creamy, highlighting the unique qualities of the alternative grain base used in its creation. Suitable for those interested in exploring rice wines with nuanced depth and a refined, understated character.

Takju (Korean Rice Wine)

Brewed By Hana Makgeolli Brewery & Tasting Room

Brooklyn, New York

In Brooklyn’s crowded beverage landscape, this is a stop that sits slightly outside the usual craft beer pattern. Hana Makgeolli Brewery & Tasting Room operates as both a production site and a visito…

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