Beer Profile

Milk Stout

This Milk Stout offers a medium body with a smooth, creamy mouthfeel derived from flaked barley and lactose sugar. The lactose adds subtle sweetness and a lingering softness, balancing the moderate bitterness of 50 IBUs. Aromas feature roasted malt alongside hints of chocolate and caramel, while the flavor combines gentle roastiness with a touch of milk sugar sweetness, creating a rounded, approachable stout experience at 6% ABV.

Stout • 6% ABV • 50 IBU

Brewed By Pitchfork Brewing

Hudson, Wisconsin

For visitors exploring Hudson’s craft beer options, this small-batch brewery offers a taproom-centered stop with the brewing operation closely tied to the food service on site. The focus is not on a…

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