Beer Profile

Morning Moka

This Coffee Stout pours deep black with a moderate tan head. At 6.1% ABV, it offers a balanced profile where the stout's inherent chocolate and roasted malt character meets a distinct coffee presence. It is brewed using in-house roasted African Burundi coffee beans, which impart bright, slightly fruity, and earthy notes to the aroma and finish. The mouthfeel is medium-bodied, making it smooth and highly drinkable while retaining the complex flavors of dark roast and fresh grounds.

Coffee Stout • 6.1 ABV

Brewed By Dionysus Brewing Co.

Bakersfield, California

In Bakersfield’s growing craft beer scene, a visit here centers on the taproom rather than on a long list of side attractions. Guests can expect a brewery with a local identity: family-owned, artist-…

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