Beer Profile
Dagda (RBA)
This imperial stout is aged in rum barrels, contributing complex notes of molasses, dark fruit, and oak spice to the robust malt base. Poured deep black, Dagda offers aromas of rich chocolate and roasted coffee, balanced by the sweetness of brown sugar and the distinct vanilla character imparted by the barrel aging. The use of oats lends a smooth, viscous mouthfeel, supporting the substantial 12.6% ABV. Expect a warming finish with lingering hints of rum and dark cocoa.
Rum Barrel-Aged Stout • 12.6% ABV
Brewed By The Lost Druid
Atlanta, Georgia
In the Avondale Estates beer scene, just outside Atlanta’s core, visitors will find The Lost Druid operating as more than a standard taproom stop. It brings a craft brewery, full-scale distillery, an…
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