Beer Profile

CALI

This ale, brewed using the CALI yeast strain, presents a clean, approachable profile often associated with West Coast styles. It typically showcases a bright, pale golden clarity with moderate carbonation. The aroma is subtle, offering faint notes of stone fruit or citrus zest, supported by a mild, crackery malt backbone. On the palate, it is crisp and dry, allowing any hop additions to shine without interference from excessive yeast character. The mouthfeel is light to medium, finishing cleanly and encouraging another sip.

Ale