Beer Profile
Witbier
This Belgian-style wheat ale pours hazy and pale, often exhibiting a light straw color with a dense, white head. Traditional brewing incorporates raw wheat, lending a soft, creamy mouthfeel and a characteristic cloudiness. The aroma is dominated by spicy phenols and fruity esters, often showcasing notes of coriander and subtle citrus zest, typically orange peel. On the palate, it is light-bodied, refreshing, and moderately tart, balancing the sweetness of the wheat with the bright, complex spice profile. This style is designed to be highly drinkable and crisp.
Witbier
Brewed By 6 & 40 Brewery/Taproom
Lakewood, Colorado
In Lakewood’s beer scene, 6 & 40 Brewery/Taproom stands out for its direct connection to homebrewing culture rather than for a large production identity or a long list of public accolades. A visitor…
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