Beer Profile
Coconut Flanders Brown
Coconut Flanders Brown is a mixed-culture, barrel-aged Oud Bruin that showcases a complex interplay of tartness and subtle sweetness. The beer offers rich notes of toasted oak and dark malt, balanced by a pronounced sourness developed through extended aging in oak barrels. Coconut aromas linger alongside hints of dark fruit and caramel, adding depth to its earthy, vinous character. The medium body carries flavors of mild acidity and smooth oak tannins, resulting in a layered, nuanced profile typical of traditional Flanders Brown ales.
Oud Bruin
Brewed By Haw River Farmhouse Ales
Saxapahaw, North Carolina
For visitors exploring Saxapahaw’s beer options, this is the production-centered stop: the brewery’s primary facility and tasting room are in town, and all of its beer is made there. Walking in, gues…
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