Brewery Profile
West Kill Brewing
In the town of West Kill, the brewery gives the local beer scene a distinctly rural Catskills setting rather than an urban bar-district feel. A visitor arriving after the drive down the dead-end road finds a small-batch craft brewery shaped by its surroundings: mountain water is part of the brewing process, and the Catskill environment is central to how the business presents itself. The range of beer is not described by a fixed list of flagship names, but by styles that include crisp lagers and malty stouts. Its public identity also extends beyond the glass, with stated attention to conservation, community engagement, and education tied to preservation of the Catskill Mountains.
Travelers in this part of New York often build trips around mountain roads, forested landscapes, and low-key stops that feel connected to the region rather than separated from it. West Kill Brewing fits that pattern because the route and setting are part of the visit: it is about five miles down a dead-end road, so it is not a quick highway detour in the usual sense. For beer drinkers, the appeal is the chance to try small-batch beer made with local mountain water in the place where it is produced. For non-specialists, the stop can work as a quiet Catskills waypoint, especially for visitors interested in how local businesses connect recreation, community, and environmental stewardship.
Practical planning should account for the brewery’s remote location in West Kill. Check current hours before making the drive, and do not assume nearby urban conveniences once you are on the approach road. Because specific amenities and the full beer lineup are not fixed in the available information, the taproom is the place to confirm the day’s pours, ask what styles are currently available, and learn whether any visitor programming or conservation-related activity is happening. The most reliable expectation is a small-batch brewery experience in the Catskill Mountains, with beer influenced by local water and an organizational focus that includes the surrounding environment.
West Kill Brewing operates as a small batch craft brewery situated approximately five miles down a dead-end road in the Catskill Mountains region of New York. The brewery utilizes local mountain water, which influences its range of styles, including crisp lagers and malty stouts. Beyond beer production, the organization maintains an operational focus on conservation, community engagement, and educational initiatives related to the preservation of the Catskill Mountains environment. The facility is located in the town of West Kill.
Website available
2173 Spruceton Rd, West Kill, New York, 12492-5823
Phone: (518) 989-6001
Website: http://www.westkillbrewing.com
Hours: West Kill Taproom hours are displayed in an image/calendar embedded in the HTML, but no plain text hours are available to extract confidently.
Popular Beers
A quick look at notable pours currently tied to West Kill Brewing.
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Brookie
IPA
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Buck Fever
Lager
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Leave it Be
IPA
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High Pasture
Pilsner
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Gone A Field
IPA
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False Summit
IPA
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Kaaterskill
IPA
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Fire Tower
IPA
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Duck Camp
Lager
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Fresh Coat
IPA
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Moonfarmer
IPA
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Don't Feed The Bears
IPA
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Waxing and Waning
IPA
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Brookies for Brookies
IPA
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Buck Fever
Stout
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Leave it be
IPA
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False Summit
IPA
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Kaaterskill
IPA
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High Pasture
Pilsner
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Fire Tower
Pale Ale
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Duck Camp
Lager
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Dark Hollow
Stout
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Moonfarmer
IPA
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Don't Feed the Bears
IPA
Beer Styles at West Kill Brewing
West Kill Brewing brews across a range of styles. The current lineup includes IPA, Lager, Pilsner, Stout, and Pale Ale. Specific pours rotate over time — check the taproom board on the day of your visit for what is currently available on tap.
Upcoming Events
Upcoming public events currently attached to this brewery.
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Taproom Open
Jul 15, 2026
The taproom is open with regular hours.
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West Kill Brewing Taproom Hours - Friday
Jul 17, 2026
West Kill Brewing is open for visitors and tasting sessions every Friday from 3:00 PM to 9:00 PM.
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Bibi’s Food Cart at West Kill Supply
Jul 17, 2026
The Uptown bakery Kingston Bread + Bar food cart, Bibi’s, serves falafel, chicken shawarma on fresh-made bread, fries, and other goodies. Operating Fridays from 4-9pm and weekends…
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La Ruta del Sol at Kingston Taproom
Jul 17, 2026
Evening live music event by La Ruta del Sol from 4pm to 8pm.
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Food Cart Fridays at West Kill Supply
Jul 17, 2026
Bibi’s food cart offers falafel, chicken shawarma, fries, and other goodies on Fridays from 4pm to 9pm in the beer garden behind West Kill Supply in Kingston.
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Bibi’s Weekend Service at West Kill Supply
Jul 18, 2026
Bibi’s food cart serves at West Kill Supply weekends from 12-6pm offering falafel, chicken shawarma, fries, and more in the beer garden.
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Food Cart Weekends at West Kill Supply
Jul 18, 2026
Bibi’s food cart serves falafel, chicken shawarma, fries, and various items on weekends from 12pm to 6pm at West Kill Supply's backyard beer garden in Kingston.
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West Kill Brewing Taproom Hours - Sunday
Jul 18, 2026
Visit West Kill Brewing every Sunday for an afternoon tasting experience from 12:00 PM to 6:00 PM.
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Yoga with Jessa (Outdoors)
Jul 19, 2026
Outdoor yoga session with Jessa from 10:30am to 11:30am at West Kill Brewing's location.
Frequently Asked Questions
- Where is West Kill Brewing located?
- West Kill Brewing is located at 2173 Spruceton Rd, West Kill, New York, 12492-5823. Use the map and directions on this page to plan your visit.
- What are West Kill Brewing's hours?
- Current hours are: West Kill Taproom hours are displayed in an image/calendar embedded in the HTML, but no plain text hours are available to extract confidently.. Hours can change on holidays and during private events — call ahead if your visit is time-sensitive.
- How can I learn more about West Kill Brewing?
- Visit http://www.westkillbrewing.com for the brewery's own information about beers, events, and operations. Beer.Social aggregates public data and visitor-facing details to help with planning a stop.