Brewery Profile

The Taproom at Pike Place

Seattle’s historic Pike Place Market has long drawn visitors for food, shopping, and views of the waterfront, and this taproom adds a regional beer stop to that mix. Since 2018, The Taproom at Pike Place has operated inside the market with a focus on rotating local craft beer, cider, and wine rather than a fixed house lineup. A visitor walking in should expect a draft list built around producers from the area, with examples in the stated rotation including 19 Acres Hard Cider and Stoup Brewing. Its role in the city’s beer scene is practical: it gives market-goers a way to sample Pacific Northwest drinks without leaving one of Seattle’s busiest visitor districts.

Travelers in this part of Washington often look for local drafts, cider options, and casual places where a group can try different styles without planning a full brewery crawl. This stop fits that pattern because the selection changes and is not limited to beer alone. The presence of cider and wine broadens the appeal for mixed groups, while the rotating draft list leaves room for a range of beer styles from regional breweries. For visitors who are using Pike Place Market as a base for a day of eating and walking, it works as a pause between market stalls rather than a destination that requires a separate trip across town.

Food is part of the visit, not an afterthought. The taproom serves items prepared from scratch daily, including appetizers, flatbread pizzas, and a range of Bahn Mi sandwiches, with sushi available on select days. Regular hours are listed as 11:00 a.m. to 10:00 p.m. throughout the week, which makes it usable for lunch, an afternoon break, or an evening drink after exploring the market area. Because the beverage list rotates and sushi is not available every day, the taproom is the place to confirm the day’s pours and food details; visitors can also contact the business by phone or email for current information.

Since 2018, Taproom at Pike Place has operated within Seattle's historic Pike Place Market, offering a rotating selection of local craft beers, ciders, and wines. The venue features a draft list that includes a variety of styles from regional breweries such as 19 Acres Hard Cider and Stoup Brewing. Alongside beverages, the taproom serves food prepared from scratch daily, including appetizers, flatbread pizzas, and diverse Bahn Mi sandwiches. A range of sushi options is also available on select days. The establishment maintains regular hours from 11:00 a.m. to 10:00 p.m. throughout the week and can be contacted via phone or email for more information.

Website available

1525 1st Ave #16, Seattle, WA 98101, USA

Phone: (206) 829-4800

Website: http://www.taproomatpikeplace.wordpress.com/

Hours: ["Monday: 11:00 AM – 10:00 PM","Tuesday: 11:00 AM – 10:00 PM","Wednesday: 11:00 AM – 10:00 PM","Thursday: 11:00 AM – 10:00 PM","Friday: 11:00 AM – 11:00 PM","Saturday: 11:00 AM – 11:00 PM","Sunday: 11:00 AM – 10:00 PM"]