Brewery Profile

Templin Family Brewing

A short trip from Salt Lake City’s downtown core, this Granary District brewery gives visitors a look at one of the city’s central craft beer neighborhoods without leaving the urban grid. Inside, the focus is on beer made on site, with a reputation built primarily around traditional lager brewing rather than only high-intensity or novelty styles. The setting is also described by the brewery as an ongoing project and a family-oriented community gathering space, so the feel is less about a fixed theme and more about a place that continues to evolve with its regulars and visitors. For someone sampling Salt Lake City’s beer scene, it offers a useful contrast to breweries that lean more heavily into hop-forward or experimental identities.

Travelers in northern Utah often look for stops that fit around downtown exploring, ski trips, hiking, concerts, or time with friends after a day outside the city. A brewery centered on lagers can make sense in that rhythm: approachable, traditional styles are easy to compare across regions, and they give visitors a clear sense of how a local brewery handles fundamentals. At the same time, Templin Family Brewing is not limited to lagers. Its offerings frequently expand into IPAs, sour beers, and barrel-aged selections, which gives mixed groups more range when tastes differ. That variety can be especially useful for travelers who want one stop where some people can stay with classic beer styles while others look for something more assertive, tart, or cellar-influenced.

For planning purposes, the taproom is the place to confirm the day’s pours, since the beer list changes and the known selection includes rotating options rather than a fixed lineup. Visitors who are not drinking beer, or who want something beyond beer, should also note that the facility maintains a rotating inventory of wine, cider, and spirits available to patrons. Details such as food service, seating arrangements, events, parking, and age-related policies should be checked directly before going, as those specifics are not established here. Its main practical advantage is location: being in the Granary District near downtown makes it a reasonable stop during a broader Salt Lake City itinerary, whether as a single destination or part of a wider look at the city’s craft beverage scene.

Templin Family Brewing operates in Salt Lake City's Granary District, situated close to the downtown core. The brewery focuses primarily on the production of traditional lager beers, though its offerings frequently expand to include other styles such as IPAs, sour beers, and barrel-aged selections. Beyond beer production, the facility maintains a rotating inventory of wine, cider, and spirits available to patrons. The brewery emphasizes its identity as a continuous project and a family-oriented gathering space within the local community.

Website available

936 S 300 W, Salt Lake City, Utah, 84101

Phone: 1 (385) 270-5974

Website: https://tfbrewing.com

Hours: Monday: 12pm – 11pm Tuesday: 12pm – 11pm Wednesday: 12pm – 11pm Thursday: 12pm – 11pm Friday: 12pm – 12am Saturday: 12pm – 12am Sunday: 12pm – 10pm