Brewery Profile

Stony Point Brewing Company

For a visitor exploring the beer options around West Haverstraw, the public face of Stony Point Brewing Company is Bricktown Bierhaus, its on-site taproom at 69 East Railroad Ave. The setting is built around SPBC’s own beers rather than a long list of rotating experiments. The brewery’s stated focus is classic styles, locally sourced ingredients, and traditional recipes, so a first visit is likely to feel more grounded in familiar beer categories than in trend-driven releases. When you walk in, the main draw is the house lineup, with foundational pours such as an American Light Pilsner and a Stout representing the brewery’s core approach. Guest taps broaden the selection with cider, wine, and spirits from other regional producers.

Travelers in this part of the Hudson Valley often look for stops that can serve mixed groups: someone wants a straightforward beer, someone else may prefer cider or wine, and another person may be interested in a locally oriented taproom rather than a large bar. Stony Point Brewing Company fits that kind of itinerary by keeping beer at the center while allowing some flexibility through its guest offerings. Visitors seeking classic, lower-friction styles will find the brewery’s approach especially relevant, while those looking for more hop-forward beer may encounter occasional releases with higher hop content. The food menu also shapes the experience. Bricktown Bierhaus keeps a small year-round menu inspired by Oktoberfest fare, which makes the taproom a more practical stop for a casual visit than a tasting-only room.

Plan the visit around the taproom, because that is where SPBC’s beer is served to the public and where the day’s specific pours can be confirmed. The available beers may include the brewery’s regular classic styles as well as occasional hop-focused offerings, but the exact tap list is best checked on site. Bricktown Bierhaus also offers seasonal outdoor seating in its biergarten, and that outdoor area accommodates both patrons and their dogs. No assumptions should be made about broader amenities, hours, tours, or production access unless confirmed directly with the taproom. For a visitor, the practical picture is simple: go to East Railroad Avenue, expect SPBC beers with some regional guest beverages, consider the Oktoberfest-inspired food menu, and use the biergarten when weather and season allow.

Stony Point Brewing Company (SPBC) focuses on producing classic beer styles using locally sourced ingredients, emphasizing traditional recipes over current industry trends. Their lineup includes foundational beers such as an American Light Pilsner and a Stout, alongside occasional offerings focusing on high hop content. Production is distributed through their on-site taproom, Bricktown Bierhaus, located at 69 East Railroad Ave in West Haverstraw. The taproom serves SPBC products, supplemented by guest taps featuring cider, wine, and spirits from other regional producers. Bricktown Bierhaus maintains a small, year-round food menu inspired by Oktoberfest fare. Seasonal outdoor seating is available in the biergarten, which accommodates both patrons and their dogs.

Website available

69 E Railroad Ave, West Haverstraw, NY 10993, USA, West Haverstraw, New York, 10993

Phone: (845) 947-8071

Website: http://stonypointbrewing.com/

Hours: Wednesday 4-9 Thursday 4-9 Friday 3-10 Saturday 12-9 Sunday 12-6