Brewery Profile

Sconni's Alehouse & Eatery

In Schofield’s beer scene, this is more an alehouse-and-kitchen stop than a bare-bones production taproom. Visitors walking in should expect a Wisconsin-centered restaurant format built around made-from-scratch meals and a large draft list. The known draw is variety: Sconni’s serves 48 draft beers on tap, giving a group room to compare different pours without moving to another bar. Food is a central part of the visit rather than an add-on, with a locally sourced program that ties the menu to Wisconsin suppliers. The setting is therefore suited to people who want beer with a full meal, not just a quick flight at the bar.

Travelers through central Wisconsin often look for a mix of familiar regional drinking culture and enough choice to explore beyond it. A stop here fits that pattern by pairing a broad draft lineup with food that emphasizes local sourcing and Wisconsin identity. Because the tap list is extensive, visitors can treat the visit as a survey of what is pouring that day rather than arriving for one specific beer name. The beverage program also extends beyond beer: Sconni’s makes hand-crafted cocktails, including old fashioneds prepared with house-made bitters. That matters in Wisconsin, where the old fashioned is part of the broader bar and supper-club tradition many visitors expect to encounter.

For planning purposes, the confirmed amenities are the food program, the 48 draft taps, and the cocktail service. Specific beer names, house beers, seasonal releases, hours, reservations, outdoor seating, and event schedules are not established here, so the taproom or the business’s current listings are the place to confirm the day’s pours and practical details before going. Visitors who care about local ingredients may also want to ask what suppliers or menu items are being featured at the time, since locally sourced kitchens can change with availability. Sconni’s is best approached as a sit-down craft-beer and dining stop in Schofield, with enough draft variety for beer-focused travelers and enough kitchen focus for those who are making it a meal.

The Alehouse & Eatery concept at Sconni's in Schofield, Wisconsin, emphasizes a locally sourced, Wisconsin-centric food program. This establishment serves made-from-scratch meals, aligning its culinary standards with the quality of its local suppliers. The beverage service includes an extensive selection of 48 draft beers available on tap. Additionally, Sconni's prepares hand-crafted cocktails, such as old fashioneds made with house-made bitters.

Website available

1239 Schofield Ave, Schofield, WI 54476, USA, Schofield, Wisconsin, 54476

Phone: 715-241-7665

Website: http://www.sconnis.com/

Hours: ["Monday: 11:00 AM – 10:00 PM","Tuesday: 11:00 AM – 10:00 PM","Wednesday: 11:00 AM – 10:00 PM","Thursday: 11:00 AM – 10:00 PM","Friday: 11:00 AM – 12:00 AM","Saturday: 11:00 AM – 12:00 AM","Sunday: Closed"]