Brewery Profile

Rough Cut Brewing Co.

For visitors exploring Kerhonkson’s beer options, this stop functions as both a taproom and a restaurant rather than a beer-only counter. Walk in expecting the visit to center on house-brewed beer, with the list changing over time instead of relying on a fixed set of named offerings. The format gives local patrons a regular place to check what is pouring, while giving first-time visitors a direct way to sample what the brewery is making at the moment. Because food is part of the operation, the experience can be a meal as well as a beer stop, which makes it practical for groups with mixed priorities.

In the Hudson Valley, beer travelers often look for variety across short regional trips: a changing tap list, a casual place to pause between outdoor or town-to-town plans, and something that feels connected to its local community without requiring a full brewery tour. Rough Cut Brewing Co. fits that pattern through its rotating house-brewed selection and its location in Kerhonkson, drawing both nearby regulars and visitors moving through the region. Specific styles available on any given day should not be assumed in advance; the point of the visit is to see what the brewery is currently serving rather than to seek out a particular flagship beer.

Practical planning is straightforward but worth checking before you go. The brewery serves the public four days a week, Thursday through Sunday, and the taproom is the place to confirm the day’s pours. A full food menu is available alongside the beer, so it can work as a lunch or dinner stop depending on current service hours. The premises are noted as dog friendly, though visitors bringing a dog should still confirm any current seating rules or restrictions. For anyone building a Hudson Valley beer itinerary, it is best treated as a weekend-oriented Kerhonkson stop with beer, food, and a rotating taproom lineup.

Rough Cut Brewing Co. operates a taproom and restaurant facility in Kerhonkson, New York, focusing on a rotating selection of house-brewed beers. The brewery maintains a full food menu alongside its beverage offerings, serving the local community four days a week, Thursday through Sunday. The premises are noted as being dog friendly. Due to its location in the Hudson Valley, the brewery draws both local patrons and regional visitors seeking diverse craft beer options.

Website available

5945 US-44 #55, Kerhonkson, NY 12446, USA, Kerhonkson, New York, 12446

Phone: (845) 626-9838

Website: http://www.roughcutbrewing.com/

Hours: Thurs, Fri & Mon 4-9pm Sat 12-9pm Sun 12-8pm