Brewery Profile

Red Hand Brewing Co.

In Lakeville’s beer scene, Red Hand Brewing Co. functions as a local production brewery with a public-facing taproom rather than a large entertainment complex. A visitor should expect a place centered on beer service, with rotating draft selections that reflect what is currently available from the brewery. Its name refers to the Red Hand of Ulster, a symbol shown prominently on the founding family’s Coat of Arms, giving the brewery a clear identity without requiring a long backstory to understand it. The operation is based in Lakeville and focuses mainly on distributing its core lineup through southeastern Massachusetts, so the taproom also serves as a direct look at what the brewery is making for the local market.

Travelers in this part of Massachusetts often look for regional beer that is easy to work into a day of driving between towns, visiting friends, or making a low-key stop away from larger city beer districts. Red Hand fits that pattern through accessible, balanced ales and lagers rather than a published emphasis on extreme or highly specialized styles. The rotating draft list gives visitors a reason to check what is pouring that day, while limited canned releases may appeal to those who like taking beer home from the source. Because the brewery’s specific brewing system capacity is proprietary, the better way to understand the place is through the range of beers available in the taproom and the core lineup found around the area.

For planning purposes, the taproom is the place to confirm the day’s pours, current can availability, and any changes to the small food menu. Food service is described as locally sourced pub fare, so visitors can expect a compact offering rather than a full restaurant format. No specific hours, seating details, event schedule, or reservation policy are provided here, so those details should be checked directly before making a special trip. As a stop, Red Hand is best approached as a straightforward local brewery visit: try what is on draft, ask about current releases, and use the taproom as the most reliable snapshot of what the Lakeville production facility is sending into southeastern Massachusetts.

The name Red Hand Brewing Co. references the Red Hand of Ulster, a symbol featured prominently on the founding family's Coat of Arms. Established in Lakeville, Massachusetts, the brewery operates a production facility focused primarily on distributing its core lineup throughout the southeastern Massachusetts region. While specific details regarding their brewing system capacity are proprietary, the operation centers on producing accessible, balanced ales and lagers for the local market. The taproom offers rotating draft selections and limited canned releases, maintaining a small food menu focused on locally sourced pub fare.

Website available

348 Bedford St, Lakeville, MA 02347, USA, Lakeville, Massachusetts, 02347

Phone: (781) 291-9359

Website: http://redhandbrewing.com/

Hours: Sunday: 7am-9pm Monday: 7am-9pm Tuesday: Closed Wednesday: 7am-9pm Thursday: 7am-9pm Friday: 7am-10pm Saturday: 7am-10pm