Brewery Profile

Red Clay Brewing Company

In Opelika’s craft beer scene, Red Clay Brewing Company gives visitors a taproom stop at 704 North Railroad Avenue, with beer service paired to a social, event-driven setting. A first-time guest should expect a place built around the taproom experience rather than a formal tour or production narrative. The room functions as a gathering spot for regular programming such as trivia nights, college football watch parties, and seasonal celebrations, including Christmas party bookings. Food is part of the visit as well, with a full kitchen and food trucks among the visitor-facing amenities. The brewery’s kitchen opens in the late afternoon on weekdays, making it a practical option for an after-work meal or an early evening stop with drinks.

Travelers moving through east Alabama often look for breweries that can serve as flexible stops: somewhere to try the current pours, sit for a while, and fit food into the same visit. Red Clay fits that pattern by combining beer with casual dining options and scheduled events instead of relying only on a tasting-room format. The specific beer list can change, so the taproom is the place to confirm the day’s pours and any limited offerings. For visitors in the region for sports weekends, local gatherings, or a short stay in Opelika, the brewery’s event calendar may shape the experience as much as the beer itself. Midweek and weekend promotions on beer and pizza are also part of its regular rhythm.

For planning, the known visitor amenities include outdoor seating, food trucks, and a full kitchen, which gives groups a few ways to structure a visit depending on weather, appetite, and the day’s schedule. Weekend hours run from 11 a.m. until midnight, while the taproom is closed on Sundays; weekday food service starts later in the day when the kitchen opens in the late afternoon. Anyone visiting for a particular event, promotion, or party booking should check the current schedule before going, since programming can affect crowd size and timing. Red Clay is best approached as a casual Opelika taproom with food, events, and a local gathering-room feel rather than as a brewery where every detail is fixed in advance.

Red Clay Brewing Company operates out of Opelika, Alabama, providing a taproom experience at 704 North Railroad Avenue. The brewery’s kitchen opens in the late afternoon on weekdays, offering food in conjunction with its beer offerings. Hours of operation run from 11 a.m. until midnight on weekends, with the taproom closed on Sundays. The brewery hosts various events including trivia nights, college football watch parties, and seasonal celebrations such as Christmas party bookings. Promotions on beer and pizza are regularly scheduled midweek and on weekends.

Website available

704 N Railroad Ave, Opelika, Alabama, 36801-4344

Phone: 3347375409

Website: http://www.redclaybrewingcompany.com

Hours: Monday: 11A.M.-8 P.M. Tuesday: 11A.M.-10 P.M. Wednesday: 11A.M.-10 P.M. Thursday: 11A.M.-10 P.M. Friday: 11 A.M. - 12 A.M. Saturday: 11 A.M. - 12 A.M. Sunday: CLOSED **KITCHEN OPENS AT 4pm MON-THURS