Oyster Shucking Classes

at Nod Hill Brewery

Starts:

Oyster Shucking Classes is hosted by Nod Hill Brewery in Ridgefield, Connecticut. Use this page to confirm the date, time, and what to expect before heading out.

Monthly oyster shucking classes held May through October in the Backspace. Registration available online.

This is a recurring event at Nod Hill Brewery. Schedules can shift around holidays — confirm with the taproom before planning a trip around it.

The event runs at the brewery's taproom: 137 Ethan Allen Hwy, Ridgefield, Connecticut. RSVPs and walk-ups vary by event — check directly with the brewery for capacity, ticketing, or food/drink purchase requirements.

Looking for more from Nod Hill Brewery? See the brewery profile for their full beer lineup, upcoming events, and contact details.