Brewery Profile

No-Li Brewhouse

For visitors exploring Spokane’s beer scene, the draw here is straightforward: a public taproom and restaurant directly on the Spokane River, serving the brewery’s own beer with a full food menu. No-Li Brewhouse presents itself as Northwest born and raised, and that regional identity is part of how it fits into the city’s brewery landscape. A guest walking in should expect a beer-focused restaurant setting rather than a small tasting counter only. The operation also emphasizes that it is 100% family owned and was developed through independent financing and labor, details that help define its place among independent craft breweries in the region.

Travelers in this part of Washington often look for breweries that connect a local setting with a range of beer styles, especially when the stop can work for both a tasting and a meal. No-Li fits that pattern by offering handcrafted beers across varied styles, with some beers recognized in competitive judging. Without relying on a single flagship identity in the available description, the visitor profile is more about breadth: a place to sample from the day’s lineup, compare styles, and pair beer with food while staying within Spokane rather than treating the brewery as a quick retail stop. Its riverfront location also gives the visit a clear sense of place, which can matter to travelers trying to understand the city beyond downtown landmarks.

For practical planning, the known setup is a taproom and restaurant with seven-days-a-week service and a full menu. Specific beer availability, current pours, reservation policies, patio details, family or pet rules, and event schedules are not established here, so the taproom is the place to confirm the day’s options before or during a visit. Because the brewery is directly on the Spokane River, visitors who care about setting may want to account for that when deciding when to go. The most reliable expectation is a full-service brewery visit: house-made beer, food, and a public space built around regional craft brewing rather than a production-only facility.

The No-Li Brewhouse operates a public taproom and restaurant facility located directly on the Spokane River. This establishment offers its selection of handcrafted, award-winning beers alongside a full menu for seven days a week service. The brewery emphasizes its regional roots, identifying as Northwest born and raised, and maintains 100% family ownership, having developed its operations through independent financing and labor. No-Li focuses on producing a variety of styles recognized in competitive judging.

Website available

1003 E Trent Ave Ste 170, Spokane, Washington, 99202-2185

Phone: (509) 242.2739

Website: http://www.nolibrewhouse.com

Hours: Main Pub: Sun-Wed: 12pm-8pm, Thurs - Sat: 12pm-9pm. BIER HALL: Sun-Wed: 12pm-9pm, Thurs - Sat: 12pm-10pm. *Please note we only serve shareable menu 30 minutes to final close*