Brewery Profile

Misfit Brewing

Cypress has a craft beer stop in Misfit Brewing, which operates both a production facility and a taproom in the city. For a visitor, that means the public-facing experience is tied to a working brewery rather than only a bar pouring outside brands. The taproom gives guests a place to see what the brewery is currently serving, ask about availability, and get a sense of how its beer is presented close to the source. The brewery also has a public profile beyond its own draft list, with recent recognition at the Texas Craft Brewers Cup for Lair of Coconut, an Imperial Stout that earned a Bronze Medal in the Decadent Beer Category.

Travelers exploring breweries in this part of Texas often look for taprooms that add a local stop to a wider beer itinerary, especially places where the beer is made on site and the lineup may differ from what is found in retail. Misfit Brewing fits that kind of visit because it combines production with a taproom setting, giving guests a direct point of contact with the brewery’s current output. For drinkers who seek out richer, stronger, or dessert-leaning styles, the award for Lair of Coconut provides one specific reference point without requiring a deep familiarity with the brewery. Visitors interested in the business and policy side of craft beer may also note that Misfit Brewing has been active in advocating for legislative progress affecting the Texas craft brewing industry.

Because only the production facility and taproom are confirmed, visitors should treat the taproom as the place to verify the details that can change from day to day. Current pours, whether Lair of Coconut is available, package options, food arrangements, seating, events, and hours should be checked directly with the brewery before making the trip. That is especially useful for anyone planning around a particular style or award-winning beer, since availability can vary. A practical visit here is best approached as a stop at a local production brewery: check the current information first, arrive with flexibility, and use the taproom to learn what Misfit Brewing is pouring at that moment.

Misfit Brewing operates a production facility and taproom in Cypress, Texas. The brewery recently received recognition at the Texas Craft Brewers Cup, securing a Bronze Medal in the Decadent Beer Category for Lair of Coconut, an Imperial Stout. Beyond production, Misfit Brewing maintains active involvement in advocating for legislative progress concerning the Texas craft brewing industry.

Website available

16103 Grant Rd space j, Cypress, TX 77429, USA, Cypress, Texas, 77429

Website: https://www.drinkmisfit.com/

Hours: Thur: 5pm-10pm, Fri: 3pm-10pm, Sat: 12pm-10pm, Sun: 12pm-7pm

Popular Beers

A quick look at notable pours currently tied to Misfit Brewing.

Beer Styles at Misfit Brewing

Misfit Brewing brews across a range of styles. The current lineup includes Imperial Stout, Imperial Chocolate Stout, Sour Ale, American IPA, Hazy IPA, Pale Lager, and Black Pilsner. Specific pours rotate over time — check the taproom board on the day of your visit for what is currently available on tap.

Frequently Asked Questions

Where is Misfit Brewing located?
Misfit Brewing is located at 16103 Grant Rd space j, Cypress, TX 77429, USA, Cypress, Texas, 77429. Use the map and directions on this page to plan your visit.
What are Misfit Brewing's hours?
Current hours are: Thur: 5pm-10pm, Fri: 3pm-10pm, Sat: 12pm-10pm, Sun: 12pm-7pm. Hours can change on holidays and during private events — call ahead if your visit is time-sensitive.
How can I learn more about Misfit Brewing?
Visit https://www.drinkmisfit.com/ for the brewery's own information about beers, events, and operations. Beer.Social aggregates public data and visitor-facing details to help with planning a stop.