Brewery Profile

Honky Tonk Brewing Co

In a city better known to many travelers for live music than for fermentation, a visit here offers a look at Nashville’s craft beer growth from the early 2010s onward. Honky Tonk Brewing Co. was established in 2012 by founder and brewmaster Scott Swygert, who had developed an interest in craft brewing while living in Colorado before relocating to Nashville in 2009. For a visitor walking in, the useful frame is not a broad tourist attraction but a brewery with a defined brewing identity. Its core lineup is built mainly around sour ales and India Pale Ales, so the tap list is likely to reflect those priorities rather than trying to cover every possible style. That focus gives the stop a clear place in the city’s wider beer scene: it is one example of how Nashville’s brewing community expanded beyond standard pub offerings into more style-specific production.

Travelers drinking in Middle Tennessee often look for beers that can stand apart from the region’s food, music, and warm-weather itineraries. IPAs remain a familiar choice for visitors who want hop-forward beer, while sour ales can be a change of pace for people seeking acidity, fruit character, or a lighter-feeling pour. Honky Tonk’s best-known beer is its Cherry Berliner Weisse, a tart wheat beer style associated with a low-alcohol, refreshing profile. The brewery’s version is notable for its fruit sourcing: the cherries come directly from a northern Michigan orchard that also handles its own processing. That detail matters for visitors who pay attention to ingredient origin, because it ties the beer to a specific agricultural source rather than leaving the fruit component vague.

Because publicly known amenity details are limited, the taproom is the place to confirm the day’s pours, current availability of the Cherry Berliner Weisse, and which IPAs or sour ales are on at the time of a visit. Travelers should check current hours before going and should not assume food service, tours, outdoor seating, or event programming unless those are confirmed directly by the brewery. For anyone planning a Nashville beer route, this stop fits best as a focused tasting visit rather than a catch-all destination. It can work well for drinkers comparing how different local breweries handle hops and acidity, or for visitors who want a Nashville brewery with a founder-led history dating back to 2012. Keep expectations practical, ask what is fresh, and use the tap list as the guide.

Located in Nashville, Tennessee, Honky Tonk Brewing Co. was established in 2012 by founder and brewmaster Scott Swygert, who developed an interest in craft brewing while residing in Colorado. The brewery focuses primarily on producing sour ales and India Pale Ales, maintaining a core lineup reflecting these styles. Their flagship offering is a Cherry Berliner Weisse, notable for sourcing its fruit directly from a northern Michigan orchard that handles its own processing. Swygert relocated to Nashville in 2009 before launching the operation three years later, contributing to the city's expanding craft beer scene.

Website available

240 Cumberland Bnd, Nashville, Tennessee, 37228-1804

Phone: 6157429770

Website: http://www.honkytonkbeer.com