Brewery Profile

Bent Brewstillery

In Roseville’s beer scene, this is not a standard brewery-only stop. Bent Brewstillery operates as a dual-license facility, producing both beer and distilled spirits under one roof, and is described as Minnesota’s initial combination brewery and distillery. For a visitor walking in, the defining feature is that the beverage program comes from two related but distinct production tracks: fermentation for beer and distillation for spirits. That setup gives the place a different frame than a taproom focused only on pints. The visit is as much about seeing how a brewery can share space and identity with a distillery as it is about choosing what to drink.

Travelers moving through the Twin Cities area often look for taprooms that reflect local production rather than national sameness. Some are comparing hop-forward beers, darker cold-weather styles, lighter everyday pours, or small-batch releases; others are interested in locally made spirits or cocktails when available. Bent Brewstillery fits that kind of itinerary because it brings beer and spirits into the same visit without requiring a separate stop. The known emphasis is on developing a diverse range of beverages through dedicated brewing and distilling processes, so the most accurate way to approach the menu is with flexibility. Rather than arriving for a specific named beer or spirit, visitors should expect to check what is currently being poured.

Practical details should be confirmed directly before or during a visit, because public amenities beyond the core brewery-distillery operation are not specified here. The taproom is the place to confirm the day’s pours, including which beers and spirits are available, and whether any service details have changed. Travelers should also verify hours, food options, seating arrangements, tour availability, and any age or group policies through the business’s current channels. For visitors staying in or passing through Roseville, the main reason to include Bent Brewstillery is its combined production model: it offers a single stop where Minnesota craft beer and distilled spirits are part of the same operating identity.

Bent Brewstillery operates as a dual-license facility in Roseville, Minnesota, distinguishing itself as the state's initial combination brewery and distillery. This operational structure allows for the simultaneous production of both finely crafted beers and distilled spirits under one roof. The organization emphasizes innovation in its approach, focusing on developing a diverse range of high-quality beverages. Production involves dedicated fermentation and distillation processes, reflecting a commitment to the technical aspects of both crafts.

Website available

1744 Terrace Dr, Roseville, Minnesota, 55113-1315

Phone: 651-448-3380

Website: http://www.bentbrewstillery.com

Hours: Monday - Thursday: 3pm - 10pm Friday: 3pm - 11pm Saturday: 12pm - 11pm Sunday: 12pm - 8pm