Beer Profile
Doublcross
This Dark Belgian-Style Ale pours a vibrant reddish-black hue, presenting a substantial body and a lingering, pleasant head. At 11% ABV and 20 IBU, the intensity of dark candi sugar provides a complex sweetness, reminiscent of preserved dark fruits and subtle holiday spices. Fermented with Trappist yeast, the profile is layered and rich. Despite its high alcohol content, the ale maintains a surprisingly smooth and deceptive drinkability, offering warmth without being cloying.
Dark Belgian-Style Ale • 11% ABV ABV • 20 IBU
Brewed By Crux Fermentation Project
Bend, Oregon
In a city with a well-established craft beer community, Crux Fermentation Project is one of the Bend breweries a visitor may consider when mapping out a local beer stop. The available information doe…
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