Beer Profile
Bramble Candy
This Blackberry Golden Sour offers a complex profile, starting with months of conditioning in red wine barrels alongside a mixed culture of wild yeasts and bacteria. At 8.1% ABV and 20 IBU, the beer is intensely fruity, featuring prominent notes of sweet and tart Oregon blackberries. The palate balances juicy berry saturation with a distinct farmhouse funk and earthy undertones derived from the extended aging process. Expect a lively acidity and a slightly dry finish that highlights the wine barrel character.
Blackberry Golden Sour • 8.1% ABV ABV • 20 IBU
Brewed By Crux Fermentation Project
Bend, Oregon
In a city with a well-established craft beer community, Crux Fermentation Project is one of the Bend breweries a visitor may consider when mapping out a local beer stop. The available information doe…
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