Beer Profile

Chocolate Cream Stout

Chocolate Cream Stout pours a deep, opaque brown with a creamy, velvety head. Aromas of rich cocoa and roasted malt mingle with subtle sweetness from lactose. On the palate, it delivers a smooth, semi-dry profile highlighted by robust chocolate notes balanced by mild bitterness at 59 IBUs. The nitro carbonation enhances its creamy texture, creating a luscious mouthfeel that softens the stout’s roasted depth. At 6.3% ABV, it maintains a satisfying balance between bold flavor and drinkability, showcasing the classic cream stout character with a chocolate-forward twist.

Cream Stout • 6.3 ABV • 59 IBU