Beer Profile
Mt. Stuart Stout
Mt. Stuart Stout pours a deep jet black with hints of reddish brown at the edges. The aroma features rich notes of dark-roasted coffee, cocoa powder, and bittersweet chocolate. On the palate, it delivers a full-bodied mouthfeel with flavors of toasted malt, dried fig, and chocolate-covered cherries. The finish is smooth and gently sweet, balancing the roasted bitterness and adding complexity to this oatmeal stout.
Oatmeal Stout
Brewed By Mule & Elk Brewing Co
Cle Elum, Washington
In Cle Elum’s small but travel-oriented beer scene, this is a taproom-centered brewery serving both local patrons and visitors moving through Upper Kittitas County. A visitor walking in should expect…
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