Beer Profile
Keeping TIme: Rood
Keeping Time: Rood is a Flanders Red Sour Ale exhibiting a rich amber to ruby hue with a clear appearance. It offers a complex aroma of tart red fruits, subtle oak, and vinous notes characteristic of traditional Flemish aging. On the palate, vibrant acidity balances flavors of sour cherries, raspberries, and a mild malt backbone, accompanied by gentle earthy and oak nuances. The medium body supports a refreshing, lingering tartness that invites further sips, while moderate carbonation enhances its crisp finish. At 5.9% ABV, it presents a well-rounded, approachable expression of this classic sour style.
Flanders Red Sour Ale • 5.9% ABV
Brewed By Late Addition Brewing + Blending
Pittsburgh, Pennsylvania
On Pittsburgh’s North Side, visitors encounter a small-scale brewery built around a production facility and tasting room rather than a large destination complex. Late Addition Brewing + Blending fits…
More From This Brewery
Additional beers currently listed under Late Addition Brewing + Blending.
-
Santa Catarina
Brazilian-style fruited sour • 4.2% ABV
-
Missing Marbles
Hazy IPA • 7.1% ABV
-
Daisy Lampkin
Rauchbier • 5% ABV
-
Mana Points
Hoppy American Wheat • 6% ABV
-
Grateful Addition
Bourbon Barrel Aged Imperial Stout • 11.5% ABV