Beer Profile
BA Cocoa Condor
BA Cocoa Condor is an imperial stout aged between 23 and 31 months in bourbon barrels, imparting deep, complex layers of flavor. Rich aromas of dark chocolate, toasted oak, and bourbon vanilla lead to a full-bodied palate featuring robust notes of Peruvian cacao nibs, complemented by hints of caramel, roasted malt, and warm bourbon warmth. The beer’s velvety mouthfeel balances the intense sweetness with restrained bitterness, creating a decadent yet refined character at 12.5% ABV. This stout presents a dark, opaque appearance with subtle ruby highlights, showcasing the depth from extended barrel aging.
Stout - Imperial / Double Pastry • 12.5% ABV
Brewed By Other Half Brewing Bloomfield
Bloomfield, New York
On an eight-acre property near Canandaigua Lake, this Bloomfield taproom gives visitors a farmhouse-style counterpoint to the more urban brewery experience found in nearby Rochester. Established in 2…
More From This Brewery
Additional beers currently listed under Other Half Brewing Bloomfield.
-
Bloomfield Valley Club: Fresh Hop
Cream Ale • 5.6% ABV
-
Snaps
Pilsner - Other • 4.5% ABV
-
Ivy City: Vienna Lager
Lager - Vienna • 5% ABV
-
Spinach
IPA - New England / Hazy • 7% ABV
-
Tour De Juice
Pale Ale - New England / Hazy • 5.5% ABV