Beer Profile
Into the Wild Sour
This kettle sour presents a vibrant blend of sweet and tart fruit character. Pouring a hazy gold with a light pink hue, the aroma is dominated by ripe mango and tangy raspberry. The initial taste delivers a sharp, clean lactic acidity typical of the style, quickly balanced by the tropical sweetness of mango and the bright, slightly earthy notes of raspberry. Its body is light and refreshing, finishing dry with a lingering fruity tartness that encourages another sip.
Sour
Brewed By Guggman Haus Brewing Co.
Indianapolis, Indiana
In a city with a broad craft beer audience, a brewery set inside the historic Boyle Racing Headquarters gives visitors something more specific than a standard taproom stop. When you walk in, the buil…
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Into the Wild Sour
Sour