Beer Profile

Stand To Saison – Hibiscus and Cracked Pepper

This Saison pours a striking ruby hue, derived from the addition of hibiscus, which imparts a subtle tartness and floral aroma. Traditional farmhouse yeast provides characteristic notes of spice and light fruit esters. The palate is crisp and refreshing, balanced by a low 5% ABV and gentle bitterness (22 IBU). A late addition of cracked black pepper introduces a mild, earthy heat and complexity to the dry finish, complementing the beer's light body and effervescent carbonation.

Saison / Farmhouse Ale • 5% ABV • 22 IBU