Beer Profile

Batibat the sour cat ale

Batibat the Sour Cat Ale is a complex ale fermented with Lactobacillus and Brettanomyces, offering a lively tartness balanced by carefully layered dry hopping. The hop blend of Citra, Cascade, and Nelson Sauvin imparts bright notes of bubblegum, pineapple, and tropical fruit aromas. On the palate, the beer delivers a puckering sourness that is simultaneously crisp and clean, creating a refreshing and nuanced drinking experience. The interplay between wild fermentation and vibrant hop character defines its unique profile.

Ale (Lactobacillus/Brettanomyces)