Beer Profile
Chocolate & Pistachio Stout
This winter seasonal stout pours deep black with a creamy tan head. Rich aromas of dark roasted malt and cocoa powder lead the profile. On the palate, notes of bittersweet chocolate mingle with a subtle, nutty sweetness characteristic of pistachio. The mouthfeel is medium-bodied and smooth, offering a decadent yet balanced flavor experience ideal for colder weather. This stout finishes with a lingering warmth and a gentle roast character.
Stout
Brewed By Magnolia Brewing Company
San Francisco, California
San Francisco’s craft beer scene has changed many times over the past two decades, and this long-running Haight-Ashbury brewery remains one of its steady reference points. A visitor walking in should…
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