Beer Profile

Dry Hopped Tripel

This strong, golden Belgian Tripel offers a complex interplay of traditional yeast character and modern hop aroma. Fermented with Belgian yeast, the profile features prominent fruity esters and subtle spice notes. These flavors are supported by a honeyed sweetness derived from artisanal malts. Despite its 9.0% ABV, the beer maintains a crisp, dry finish characteristic of the style. The dry-hopping process introduces an elevated floral or citrus hop dimension, balancing the inherent sweetness and yeast complexity.

Tripel • 9.0% ABV